Ingredients:
1.5 C cashews (soaked)
1/2 – 1 C water
juice of one lemon
1 TBSP nutritional yeast OR 1.5 TBSP apple cider vinegar
1 generous pinch of salt
Ingredients:
1.5 C cashews (soaked)
1/2 – 1 C water
juice of one lemon
1 TBSP nutritional yeast OR 1.5 TBSP apple cider vinegar
1 generous pinch of salt